Guardado's Restaurant Menu
Welcome to Guardado's Restaurant, a charming gem nestled in Bethesda, MD. This beloved eatery boasts a vibrant menu that beautifully marries Spanish cuisine with Central American flavors. Patrons rave about the paella, rich in fresh seafood, including shrimp and chorizo, making it a highlight of the dining experience.
Guests have also savored dishes like grilled trout, scallops, and tantalizing tapas such as bruschetta de carnes and croquetas. Each dish is expertly prepared, striking the perfect balance of seasoning, allowing the flavors to shine.
- Indulge in refreshing red and white sangrias that complement the meal.
- Enjoy live music in a cozy setting, ideal for gatherings.
For food lovers seeking an extraordinary culinary journey, Guardado's Restaurant is a must-visit destination!
Mariscos / Seafood
Gambas Al Ajillo (GF)
Sauteed shrimp in extra virgin olive oil, dry hot pepper, fresh roasted garlic, and brandy.
Calamares Fritos
Deep fried calamari in our Guardado's special recipe tomato-alioli.
Mejillones Al Vino Blanco
Mussels in a garlic butter sauce with fresh basil, chili flakes & lemon zest.
Salmon (GF)
Grilled salmon on a bed of tomato concasse and capers. Topped with roasted garlic.
Pulpo a La Braza
Charred octopus with crispy patatas, Spanish chorizo paprika, and romesco sauce.
Filete Mignon a La Parrilla
Grilled filet mignon with mushroom sauce.
Carne a La Parrilla (GF)
Grilled filet mignon with mushroom sauce.
Chuleta De Cordero
Grilled lamb chops with honey rosemary sauce.
Pollo a La Parrilla (GF)
Grilled chicken thighs with olives and mushroom sauce.
Pinchitos
Grilled spanish pork sausage with mashed potatoes.
Chorizo Fundido
Sauteed Spanish chorizo with tomato-concasse, white wine, topped with manchego cheese.
Croquetas
Bechamel fritters with chicken and serrano ham.
Tortilla Con Chorizo (GF)
Spanish omelet with caramelized onions, Spanish sausage, and mushroom.
Carnes / Meats
Vegetales / Vegetables
Espinacas Salteadas
Sauteed spinach with red onions, green apples, toasted almonds and raisins.
Hongos Salteados
Sauteed mushrooms with red onions, garlic and sherry wine.
Pimientos Del Piquillo
Spanish roasted red peppers stuffed with mushrooms, spinach and goat cheese. Topped with tomato sauce.
Vegetales Salteados
Sauteed vegetables: broccoli, green beans, carrots, zucchini and squash.
Tortilla Espanola
Spanish omelet with caramelized onions and potatoes.
Patatas a La Espanola
Crispy patatas with spicy alioli and tomato sauce.
Jamon Serrano & Queso Manchego
Serrano ham and manchego cheese.
Caesar Salad
Romaine lettuce, manchego cheese, capers and croutons with creamy anchovy dressing.
Ensalada De Espinacas (GF)
Spinach salad with oranges, almonds, red onions, carrots, tomatoes, honey-goat cheese with sherry dressing.
Guardado's Salad
Baby field greens, romaine and spinach with radishes, red onions, carrots, avocado, and tomatoes with balsamic vinaigrette dressing.
Ceviche (GF)
Freshly marinated tilapia with fresh lemon juice, onions, cilantro, jalapeno and tomatoes.
Tapas Frias / Cold Tapas
Paellas
Paella Marinera (GF)
Simmering saffron rice with scallops & squid; topped with shrimp, mussels, tilapia, green peas and piquillo peppers Add Octopus 7.00
Paella Valenciana (GF)
Simmering saffron rice with squid and chicken. Topped with shrimp, mussels, tilapia, green peas, and piquillo peppers Add Chorizo 3.00
Paella Negra (GF)
Simmering rice with squid ink, squid, chorizo and chicken. Topped with mussels, shrimp, tilapia, green peas and piquillo pepper.
Paella Con Pollo & Chorizo (GF)
Simmering saffron rice with mushrooms, zucchini, yellow squash, chorizo and chicken; topped with green peas and piquillo peppers.
Paella Con Vegetales (GF, V)
Simmering saffron rice with mushrooms, zucchini and yellow squash. Topped with green peas and piquillo pepper Add Tilapia 5.00
Zarzuela De Mariscos
Festive combination stew of fresh seafood: Mussel, Squid, Shrimp, Scallop, and Tilapia with Potatoes, White-Wine and Tomato Sauce Toast ciabatta bread with romesco
Salmon a La Parrilla
Grilled salmon with brandy-saffron-cream-butter sauce. Served with vegetables & rice
Lomo Salteado
Sauteed ny strip steak with rosemary-red-wine sauce, onions, bell peppers tomatoes and cilantro. Served with rice.
Quesadilla De Queso
Flour tortilla stuffed with mozzarella cheese.
Quesadilla De Pollo
Flour tortilla stuffed with mozzarella cheese, chicken, tomatoes and onions.
Quesadilla De Carne
Flour tortilla stuffed with mozzarella cheese, steak, tomatoes and onions.
Quesadilla De Camarones
Flour tortilla stuffed with mozzarella, shrimp, tomatoes and onions.
Platano Frito
Deep-fried sweet plantain.
Platano Con Pollo
Deep-fried sweet plantain stuffed with mozzarella cheese, chicken.
Platano Con Queso
Deep-fried sweet plantain with mozzarella cheese.
A Taste of Latin American
Sides
Rice (V, GF)
Mashed Potatoes (GF)
Black Beans (V, GF)
Guacamole (V, GF)
Home Made Flan (GF)
Vanilla Ice Cream (GF)
With chocolate sauce.
Tres Leches Cake
Three milk vanilla cake.
Chocolate Mousse
With vanilla ice cream.
Chocolate Cake
With vanilla ice cream.